Progress Report: Quality is Key in the New GSC Plant Facility

When GSC Packaging first moved its operations into a 100,000 square foot state-of-the-art facility, CEO Bob Shapiro knew he would be able to take his company to the next level. Thanks to a strategic layout, air-handling technology, lot-code tracking, real-time computerized inventory control and air-conditioned storage, GSC has been able to efficiently run production with a focus on quality and material-flow.

So how has the company fared since its move? Thanks to incredible machinery and a superior space, GSC is able to adhere to the more stringent pharmaceutical-level standard for all products. Some of our process improvements include:

  • A formal internal audit program comprising monthly unannounced audits by GSC QA
  • Tightly monitored card-access security systems and surveillance cameras throughout the facility to protect all products and processes
  • Electronic inventory management system to track ingredients and ensure forward and backward traceability
  • Sanitation and Good Manufacturing Practices (GMP) through validation and lab testing

Interested in reading more about GSC’s new facility and process improvements? Check us out on Food Manufacturing, Packaging Digest and Packaging World.

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